Sailboat Galley – Best Brownies

Brownie textures fall into three general camps Cakey, fudgy and chewy. Cakey brownies, like the name implies, are light, moist and airy, with a slightly fluffy, cake-like interior. Fudgy brownies are moist, dense, and gooey, with almost the texture of fudge, but not quite as compact.

Brownies might supply tiny amounts of iron, zinc, folate, and vitamin A, but they can’t be considered a healthy addition to your daily diet. Eating regular servings of brownies, or any other dessert for that matter leaves less room in your diet for more nutritious foods.

They are simply super delicious. The rich chocolate, the ooey-gooey soft texture, and it’s not too dry to munch. Plus, it’s sweet! You will definitely form a smile after every bite.

An easy OceanWaveSail Sailboat Galley-friendly brownie sized.

OceanWaveSail Galley - Brownies

Prep Time

10 mins

Cook Time

31 mins

Total Time

41 mins


12 sailors


How to prepare it:

  • Grease pan portion of the Omnia oven with a bit of oil, then flour. Set aside.
  • Mix sugar and oil in a bowl; add the eggs and vanilla and mix well.
  • Add the remaining ingredients and mix thoroughly.
  • Preheat the Omnia base over high heat for three minutes while doing the next step.
  • Spread the brownie batter evenly in the food pan and place the lid on it.
  • Place the pan on the Omnia base and leave the burner set at high for one minute. Then turn the burner down to medium and bake for 30 minutes.
  • Test for doneness with a toothpick — it should have moist crumbs on it when you remove it from the center of the brownies (not totally clean) but not raw batter.
  • Remove from the stove and let cool before cutting.

Learn more about the OceanWaveSail Sailboat Galley — I’ve found it to be the easiest way to bake on the stove top with great results.

error: Content is protected !!